One Sweet Cookie: Celebrated Chefs Share Favorite Recipes

by Tracey Zabar

Book Overview

A delectable collection of cookie recipes from New York's best chefs, pastry chefs, and bakers. Cookies are the perfect end to a wonderful meal. One-bite meringues and macaroons melt in your mouth, while linzers and tuiles are the ultimate fanciful confections. Tracey Zabar has selected distinctly original cookie recipes from seventy-five of the very best culinary talents in Manhattan. Some are the chefs' personal recipes, while others are the signature...

• Format: Hardcover
• Language: English
• ISBN: 0847836665
• ISBN13: 9780847836666
• Release Date: October 2011
• Publisher: Rizzoli International Publications
• Length: 191 Pages
• Weight: 2.00 lbs.
• Dimensions: 1.0" x 7.6" x 9.2"