One-Pot Dishes for Every Season: Over 100 Delicious Recipes

by Norma Miller

Book Overview

Spring brings salads, herbs, early vegetables, and edible flowers. Summer brings barbecue flavors and ripe fruits. Fall and winter offer earthier flavors, with wild mushrooms, walnuts, fowl or goose,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: B00676R5QI
• ISBN13: 9781616080167
• Release Date: October 2010
• Publisher: Skyhorse Publishing
• Length: 192 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.7" x 5.2" x 7.6"