At the end 20th century, the idea that the food we eat affects our physical structure for good or ill is almost universally accepted. Sixty years ago it wasn't, and the publication of Nutrition and Physical Degeneration rocked the worlds of science and nutrition with Dr. Price's...
At the end 20th century, the idea that the food we eat affects our physical structure for good or ill is almost universally accepted. Sixty years ago it wasn't, and the publication of Nutrition and Physical Degeneration rocked the worlds of science and nutrition with Dr. Price's...
Traduction fran?aise du c?l?bre livre de Weston Price, nutritionniste ?tats-unien, dont les travaux sont toujours d'actualit?.