Nutrigenomics and Proteomics in Health and Disease: Food Factors and Gene Interactions

Bys: Kazuo Miyashita, Yoshinori Mine, Fereidoon Shahidi

Part of the Functional Food Science and Technology book series (Series Editor: Fereidoon Shahidi), this book compiles the current science based upon nutrigenomics and proteomics in food and health.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0813800331
• ISBN13: 9780813800332
• Release Date: March 2009
• Publisher: Wiley-Blackwell
• Length: 399 Pages
• Weight: 2.55 lbs.
• Dimensions: 1.1" x 7.0" x 10.1"