Nutrient Requirements of Swine: 10th Revised Edition

by National Research Council, Subcommittee on Swine Nutrition, Committee on Animal Nutrition, et al.

Book Overview

The tenth edition of this essential reference presents new knowledge about the nutritional needs of swine that consider such factors as growth rate, carcass leanness, gender, health, environment, and repartitioning agents. New sections are presented on requirements for amino acids and other nutrients. In addition, an original modeling approach to arriving at energy and amino acid needs for given animals is incorporated in this revision. The book comes...

• Format: Paperback
• Language: English
• ISBN: 0309059933
• ISBN13: 9780309059930
• Release Date: April 1998
• Publisher: National Academies Press
• Length: 212 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.6" x 8.5" x 11.0"