Nutrient Requirements of Beef Cattle: Seventh Revised Edition: Update 2000

by Subcommittee on Beef Cattle Nutrition, Board on Agriculture, Committee on Animal Nutrition, et al.

As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions...

• Format: Paperback
• Language: English
• ISBN: 0309069343
• ISBN13: 9780309069342
• Release Date: May 2000
• Publisher: National Academies Press
• Length: 248 Pages
• Weight: 1.60 lbs.
• Dimensions: 0.7" x 8.5" x 11.0"