Nut Pie Recipes: High protein low fat barley soup

by Kathryn Brown

Nut Pie Recipes covers +100 classic and contemporary dishes from 15 countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, all recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive...

• Format: Paperback
• Language: English
• ISBN: B0BL4VR53S
• ISBN13: 9798361586189
• Release Date: November 2022
• Publisher: Independently Published
• Length: 102 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"