Not Just Jam: The Fat Pig Farm Book of Preserves, Pickles and Sauces

by Matthew Evans

A kitchen groaning with full jars is the sign of a future well catered for. Gourmet farmer Matthew Evan's new book is an ode to the surplus of the seasons--a collection of more than 90 modern recipes... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1743366094
• ISBN13: 9781743366097
• Release Date: September 2017
• Publisher: Murdoch Books
• Length: 208 Pages
• Weight: 1.75 lbs.
• Dimensions: 1.0" x 6.7" x 9.5"