Nistisima: The Secret to Delicious Mediterranean Vegan Food from the Mediterranean and Beyond

by Georgina Hayden

Observer Food Monthly's Best New Cookbook!

120 vegan recipes from the Mediterranean, Middle East, and Eastern Europe that have stood the test of time, from award-winning food writer Georgina Hayden.

In this beautiful cookbook filled with stories, tips, tricks, and striking four-color photography, Georgina Hayden looks to Greece, Cyprus, and beyond to share delicious, almost entirely natural dishes. Whether you're vegan, vegetarian,...

• Format: Hardcover
• Language: English
• ISBN: 1526630680
• ISBN13: 9781526630681
• Release Date: August 2022
• Publisher: Bloomsbury Publishing
• Length: 304 Pages
• Weight: 2.45 lbs.
• Dimensions: 1.2" x 7.7" x 9.9"