New Almond Cookery

by Michelle Schmidt

This elegant book offers a new approach to almonds, exploring their many important and creative uses in cookery. These contemporary and sophisticated recipes bring out the flavorful and delectable... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0671524909
• ISBN13: 9780671524906
• Release Date: January 1984
• Publisher: Simon & Schuster
• Length: 193 Pages