Navajo Corn Recipes: Dine Binaadaa' Ch'iyaan

by Bernhard Michaelis and Native Child Dinetah

This book includes 20 authentic traditional Navajo corn recipes. It is a unique and never before published resource about traditional corn food. Historic cooking utensils are introduced and basic traditional cooking methods are clearly explained. For example: you will learn to make juniper ashes. All food items are labeled in Din Bizaad (Navajo Language) and in English. Here you will find a wealth of information about Navajo food.

• Format: Paperback
• Language: English
• ISBN: 154311931X
• ISBN13: 9781543119312
• Release Date: February 2017
• Publisher: Createspace Independent Publishing Platform
• Length: 44 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.1" x 8.5" x 8.5"