National Apprenticeship Training for Cooks: Steward Station

by American Culinary Federation

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 0826941869
• ISBN13: 9780826941862
• Release Date: January 2012
• Publisher: American Technical Publishers
• Length: 64 Pages
• Weight: 0.65 lbs.
• Dimensions: 10.9" x 0.2" x 8.4"