NAHC Wild Game Cookbook, 1990

By Bill MillerDeb MoremKaryl Dodge, et al.

Book Overview

The eighth annual cookbook published for members of the North American Hunting Club. This edition featured kitchen and household tips for cooks including how to smoke wild game meat and when to freeze... This description may be from another edition of this product.

• Format: Plastic Comb
• Language: English
• ISBN: 0914697234
• ISBN13: 9780914697237
• Release Date: January 1989
• Publisher: North American Hunting Club
• Length: 222 Pages
• Weight: 0.80 lbs.