Murrey's Salads And Sauces (1884)

by Thomas Jefferson Murrey

Book Overview

Murrey's Salads and Sauces is a cookbook written by Thomas Jefferson Murrey and published in 1884. The book is a comprehensive guide to making salads and sauces, with over 200 recipes included. The recipes are organized by type of sauce or salad, such as mayonnaise, vinaigrette, and fruit salads. Each recipe includes detailed instructions and a list of ingredients, as well as tips and suggestions for variations and substitutions. The book also includes...

• Format: Paperback
• Language: English
• ISBN: 1166607208
• ISBN13: 9781166607203
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 318 Pages
• Weight: 0.94 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"