Cakes and Cookies

by Isabella Beeton and Amelia Swann

Book Overview

A guide to preparing and cooking all types of cakes and biscuits with step-by-step instructions to special techniques. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1572150521
• ISBN13: 9781572150522
• Release Date: January 1995
• Publisher: World Publications (MA)
• Length: 41 Pages
• Weight: 0.88 lbs.