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More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook

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Recommended

Format: Paperback

Condition: Like New

$5.89
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List Price $14.00
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Book Overview

#1 bestselling Top Secret Recipes series with more than 4 million books sold Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's... This description may be from another edition of this product.

Customer Reviews

5 ratings

Delightful Sequel

I really enjoyed the first book so I figured I was bound to enjoy the second book and yes, I did. Although this book had more cookies and candy than regular meals, I truly enjoyed it and tried some of the recipes like the Arby's Sauce and Nabisco's Nutter Butter cookies. (No, I didn't make the silly peanut shape. Yes, they tasted just like the real thing.) I see that some reviewers were hoping for more main course stuff which Todd Wilbur supplied in his Top Secret Restaurant Recipes. If you are looking for snack stuff, this book is great and up your alley. If you are looking for main courses, you won't enjoy this book as much.

Great recipe book

I live out of town where they don't deliver pizza, and I have made the Pizza Hut Stuffed Pizza many times with great results....sometimes it tastes better than the original! After having success with this cookbook, I ordered all the rest of his books, and have tried many of his clones with delight! I am waiting for another cookbook with bated breath.

More Secrets Revealed

I love the Top Secret Recipe books!! Every recipe I have tried have become favorites.

It's worth your time and $!!!!!!!!!!!

I have tried a # of recipies from all of his books, and let me tell you they are great! It is worth the $8 and so much more. I hope that you buy it because you won't be disapointed, the best part is that he gives great directions filled with pictures, for those simple, know nothing cooks, like me. Try it you'll love it.

Great Book

These books are great. I moved from Florida in 1992. There were restaurants that my kids & I absolutely loved, & we never saw then since we moved. Then I found these books and brought back memories. Now my kids & I cook our favorite restaurant recipes.
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