Modernist Cuisine at Home Portuguese Edition

by Nathan Myhrvold and Maxime Bilet

Our groundbreaking and encyclopedic six-volume publication Modernist Cuisine, with its decoding of cooking techniques, sophisticated recipes, and stunning photography, was a revelation for serious and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 383654847X
• ISBN13: 9783836548472
• Release Date: August 2014
• Publisher: Cooking Lab
• Length: 456 Pages
• Weight: 12.70 lbs.
• Dimensions: 3.5" x 11.5" x 16.1"