Modern Jewish Cooking: Balancing Tradition with Health: Nourishing Jewish Cuisine

by Frances A. Ledesma

Prepare to embark on a culinary adventure where the soul of tradition meets the vitality of today in 'Modern Jewish Cooking: Balancing Tradition with Health.'

In this remarkable cookbook, we unravel the cherished recipes that have been passed down through generations, breathing new life into them while honoring their roots. From bubbling pots of matzo ball soup to golden, crispy latkes, the flavors of Jewish heritage are reimagined with a health-conscious...

• Format: Paperback
• Language: English
• ISBN: B0CKCYXCVG
• ISBN13: 9798863324456
• Release Date: October 2023
• Publisher: Independently Published
• Length: 76 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"