Millets: Cultivation, Processing, and Utilization

by Mukul Kumar, Vidisha Tomer, Ashwani Kumar

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.

• Format: Hardcover
• Language: English
• ISBN: 0367748622
• ISBN13: 9780367748623
• Release Date: January 2024
• Publisher: CRC Press
• Length: 303 Pages
• Weight: 1.71 lbs.
• Dimensions: 0.8" x 7.0" x 10.0"