Mexican Cooking

by Roger W. Hicks

This title presents over 100 authentic recipes, representing the best of Mexican cooking, and an information text on Mexican culinary traditions, habits and tastes. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0831758627
• ISBN13: 9780831758622
• Release Date: January 1990
• Publisher: Smithmark Publishers
• Weight: 1.50 lbs.
• Dimensions: 0.6" x 9.2" x 11.8"