Medina Kitchen: Home Cooking from North Africa

by Fiona Dunlop

Book Overview

The best North African food is rooted in the home rather than in restaurants. For her first book, "New Tapas", Fiona Dunlop sought out innovative restaurant and bar cooks; this time she turns her... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1845332652
• ISBN13: 9781845332655
• Release Date: January 2007
• Publisher: Not Avail
• Length: 192 Pages
• Weight: 2.00 lbs.