Meatless Diabetic Cookbook: Over 100 Easy Recipes Combining Great Taste with Great Nutrition

by Barbara Grunes

Book Overview

If you need to watch your blood sugar level, or if you love someone who does, this book is for you. A diet rich in breads, grains, pastas, and fresh produce helps you to control glucose. Low in fat and cholesterol, it's good for the whole family. And it's delicious, as these samples from Meatless Diabetic Cookbook show: Baked Crisp Rosemary Potato Skins with Tzatziki Minestrone Soup Fall Vegetable Frittata Raspberry Blintzes Easy Pan-Fried Cheese...

• Format: Paperback
• Language: English
• ISBN: 0761510192
• ISBN13: 9780761510192
• Release Date: August 1997
• Publisher: Prima Lifestyles
• Length: 212 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.5" x 5.5" x 8.4"

Customer Reviews

Meatless Diabetic Cookbook: Over 100 Easy Recipes Combining

I am really enjoying this cookbook. I think you need to use it in conjunction with a book that has more information about diabetes and food components, (even if they contain meat recipes) however, the recipes in this book are wonderful. I tried vegetarian cookbooks and experienced difficulty with my diabetes. With this book and more study, I can live without meat. I have not found any other vegetarian books on the market and am grateful to have found this one.This book has a recipe for vegetable stock that is worth its price alone. It will save a lot of money to make this myself.

A Great Help in the Kitchen

My husband is has type two diabetes. He lost 28 pounds eating the creative recipes from this book. Without complaints!

Great recipes but needs carbohydrate content listed

This is a good book for anyone wishing to improve his/her eating lifestyle. For diabetics and others who need to count carbohydrates it is a disappointment as it does not even mention carbs. I hope this major oversight will be corrected in a new edition.