Mastering the Art of Indian Cooking (UK Edition): More Than 500 Classic Recipes for the Modern Kitchen

by Sanjeev Kapoor

In Mastering the Art of Indian Cooking, Sanjeev Kapoor presents 500 accessible, easy recipes that any home cook can create. Kapoor is known for his no-fuss approach, he first made his mark in India by... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1584799331
• ISBN13: 9781584799337
• Release Date: April 2011
• Publisher: Stewart, Tabori, & Chang
• Length: 608 Pages
• Weight: 3.48 lbs.
• Dimensions: 2.0" x 8.0" x 10.0"