Martha's Vineyard Cookbook, 3rd: Over 250 Recipes and Lore from a Bountiful Island

by Jean Stewart Wexler

Book Overview

This comprehensive cookbook contains more than 250 recipes that reflect the Martha's Vineyard heritage, 30 of which are new to this edition. 38 illustrations. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0762705698
• ISBN13: 9780762705696
• Release Date: January 1999
• Publisher: Globe Pequot Press
• Length: 337 Pages
• Weight: 1.35 lbs.
• Dimensions: 1.1" x 8.0" x 8.0"

Customer Reviews

great cookbook with accurate recipes

Coming from generations of Islanders, I have grown up with many of the recipes that are in here. They are quite accurate in detailing culinary life on the Island. The recipes are fairly easy for those with any success in the kitchen and allow everyone to get a glimpse of our food. The Portuguese section also contains some of the recipes that are so popular in our Holy Ghost celebration. For any natives, tourists, or just lovers of our beautiful island, this cookbook is a must!