Manufacture of Table Sirups From Sugar Cane

by Harvey Washington Wiley and Harvey Washington 1844-1930 Wiley

Book Overview

This early 20th century work examines the manufacture of table syrup from sugar cane. With detailed explanations of the various stages of the manufacturing process, as well as descriptions of the equipment used, this book is an excellent resource for anyone interested in the science of food production.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This...

• Format: Paperback
• Language: English
• ISBN: 1022208217
• ISBN13: 9781022208216
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 190 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.4" x 6.1" x 9.2"