Management Practice in Dietetics

by Nancy R. Hudson, Patricia Booth, Patricia A Booth

Book Overview

MANAGEMENT PRACTICE IN DIETETICS, SECOND EDITION, merges all the areas of management practices in dietetics and foodservice into a unified whole, looking at management from a conceptual perspective... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0534545041
• ISBN13: 9780534545048
• Release Date: August 1999
• Publisher: Brooks Cole
• Length: 510 Pages
• Weight: 2.10 lbs.
• Dimensions: 1.0" x 7.6" x 9.4"