Man Corn: Cannibalism and Violence in the Prehistoric American Southwest

by Christy G. Turner II and Jacqueline A. Turner

Book Overview

This study of prehistoric violence, homicide, and cannibalism explodes the myth that the Anasazi and other Southwest Indians were simple, peaceful farmers.
Until quite recently, Southwest prehistory studies have largely missed or ignored evidence of violent competition. Christy and Jacqueline Turner's study of prehistoric violence, homicide, and cannibalism explodes the myth that the Anasazi and other Southwest Indians were simple, peaceful farmers...

• Format: Paperback
• Language: English
• ISBN: 0874809681
• ISBN13: 9780874809688
• Release Date: May 2011
• Publisher: University of Utah Press
• Length: 552 Pages
• Weight: 3.33 lbs.
• Dimensions: 1.4" x 7.6" x 10.9"

Customer Reviews

Superbly written, strongly documented, provocative thesis

That violence and cannibalism were practiced during the Chaco/Mesa Verde Anasazi period should no longer be in serious doubt. Chapter 3, an extensive look at over seventy sites throughout the Southwest effectively silences any critics who might claim that Turner's assertion is not based on physical evidence. Turner chooses an interesting order of presentation, reviewing the sites in their chronlogical order of discovery. This is probably to underline that many archaeologists and anthropologists in the past came to similar conclusions. Claims of cannibalism are not new, and this is not a sensationalist theory created from a questionable interpretation of previous work in the field. It is a scientific reinforcement of previous observations and masterful overview that confirms that the early pioneers in Southwestern Archaeology were correct. Cannibalism did occur. Had Turner stopped at a description of his methodology and the sites he reviewed, Man Corn would have been a valuable resource, but only half of what it could have been. Fortunately, Turner goes on to propose a theory explaining cannibalism and the extreme violence accompanying it. In 1993 he made a surprising discovery--the sites showing evidence of cannibalism had a strong correlation with the "Chaco Phenomenon." That is, the sites were from the same geographic area and within the same time period of the Great Houses. In fact, some sites are in fact inside the Great Houses themselves (Pueblo Bonito, Penasco Blanco). Using this as a base, Turner devotes a chapter to body-processing in Mexico, where cannibalism had long been practiced, a fact well-known to archaeologists. He then makes the connection between Chaco's ties to Mesoamerica and the appearance of cannibalism in the American Southwest. He proposes that actual warrior/priests cultists from the Toltec culture arrived in Chaco, bringing their political system with them, a system built not on peaceful cooperation, but on ritutalistic terror. It's a convincing argument, especially when backed up by a skull found in a high-status burial at Pueblo Bonito--a skull showing dental modification characteristic of Mexican Indians; a modification unknown in the Southwest. Turner theorizes that they might have been refugees from the collapsing Toltec Empire. My guess would be that they were imperial colonizers intent on taking over the turquoise trade and building it up to be a high-capacity monopoly. But whichever the case, they seem to have brought more than architectural ideas with them. And if, as many have suspected, Mexican religious beliefs influenced the Anasazi, then it's very likely that rituals associated with those religious beliefs were also present. The book generated a storm of controversy. Not surprisingly, many critics mistakenly assumed that Turner was claiming that all Anasazi at all times were cannibals. This certainly wasn't the case and Turner of course proposes no such thing. But just as Darwin's pioneering work was

Professional

(I'm just a lifetime Arizona resident/spectator) This book is a scholastic report from years of intensive work about a sensitive subject. One that most of us seem to automatically stay away from and think is not PC to even mention. Just read it for what it is: facts collected and reported on by professionals and add it to your data base. Its amazing the number of people in the field an average Arizonan like me has bumped into that seem to want to think there's another agenda here. I don't sense one; they seem to have done a fine job and one that is long past due. Now we need more information...from 4Corners, Hohokam, Mogollon and Mexico, and about the Mesoamerica connections at all these areas.

A controversial topic

Many readers find this and Tim White's book to be controversial, equating any references to cannibaliam as racism; cannibalism is not politically correct. Some feel this book should be removed from press for that reason. Having read both books, I feel that Turner & Turner make some convincing arguments for cannibalistic activity during periods of the southwestern US. If one reads this book with an open mind as to the culture and the difficulty of life during periods of stress in one of the world's most rugged landscapes, it can be a valuble reference. The butchering, defleshing, cooking and disposal of human bones with other faunal remains is strongly suggestive of cannibalism--for ritual, subsistence or both. I find some of Turner's conclusions to be based on some rather scant evidence, but time will tell if he is correct. Like the Maya, the Anasazi have long been viewed as peaceful; the myth of the platonic Amerind living in harmony with nature. But over time the dwellings of the Anasazi became increasingly defensive structures, suggesting there was some sort of conflict. And as with the Mayans, the myth is slowly melting away to show the Anasazi as a far more warlike people. Just like the rest of us. After this book was written and I first reviewed it over five years ago, more evidence of cannibalism has surfaced, including a human coprolite (preserved fecal material) containing digested human myoglobin (from heart or striated muscle tissue) at Cowboy Wash. This is fairly conclusive evidence that some cannibalsim has occured, though we still don't know why. I suggest readers draw their own conclusions from all the evidence. Remember that some extant cultures like the peoples of New Guinea have practiced cannibalism within the last twenty years, and that does not make them any less wonderful of people; it's always dangerous to project one's own views of right-and-wrong upon another culture. In particular if that culture crashed 800 years ago. A previous writer's comment that this book will lead to an increase in looting is without merit; sites have been described in thousands of publications over the years (including USGS topographic maps), and a book is hardly likely to be a guide to looters who usually live nearby.

Excellent! The content MUST be considered!

Man Corn addresses, with scientific data, the possibility of cannibalism in the American Southwest. Defining how cannibalism can be recognized through taphonomic evidence, Turner systematically addresses 76 sites in the Southwest. Many of the sites hold up to these criteria for cannibalsim and many do not. Turner's detailed descriptions and excellent photographs make this book a must for anyone interested in REALLY addressing cannibalism in the Southwest. As with any good scientific study, Turner has made his argument with easy to understand criteria that can be scientifically challenged should someone choose, instead of dismissing the argument. Turner's explanation for cannibalism includes a Mesoamerican connection with evidence as well as ideas that do not have evidence to back them up. Turner has succeeded in opening up a subject that many do not want to address. Because of this, Turner will be accused of sensationalism. I suggest looking at the evidence in "Man Corn" before making any decision on the side of sensationalism or science. Turner puts before us a scientific study with no intent of sensationalism!