Making Pure Corn Whiskey: A Professional Guide For Amateur And Micro Distillers

by Ian Smiley

Book Overview

Gives a thorough treatment of the history and the methods of making whiskey, and explains how to make a high-separation fractionating still to distill it with. This process is also used to make real... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0968629210
• Release Date: January 2003
• Publisher: Ian Smiley
• Length: 182 Pages
• Weight: 0.73 lbs.
• Dimensions: 9.5" x 0.5" x 6.5"