Making Artisan Pizza at Home: Over 90 Delicious Recipes for Bases and Seasonal Toppings

by Philip Dennhardt

Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings.

Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearly 15 years, and is considered something of an institution within Ireland. In this book, the man behind this thriving enterprise shares his secrets for making exceptional pizza in 90 of his favorite recipes. The first chapter "Getting Started"...

• Format: Hardcover
• Language: English
• ISBN: 1788794265
• ISBN13: 9781788794268
• Release Date: February 2022
• Publisher: Ryland Peters & Small
• Length: 192 Pages
• Weight: 1.80 lbs.
• Dimensions: 1.0" x 7.6" x 9.3"