Mad about Cheddar

by Angela Clubb

Welcome to the world of Cheddar Cheese -- snacks, soups, fancy appetizers, budget-wise main courses and desserts -- this book has an imaginative, simple-to-follow recipe for any family and party occasion. Try Farmhouse Fondue and Apple Cheddar Cheesecake; savor a steaming bowl of Cheddar Soup Florentine; serve Hot Crab Dip and Asparagus Cheddar Rolls. Over 100 nourishing ideas for every meal time. Contains new and creative meal combinations, as well...

• Format: Hardcover
• Language: English
• ISBN: 0772014361
• ISBN13: 9780772014368
• Release Date: January 1983
• Publisher: Irwin Publishing
• Length: 88 Pages
• Weight: 0.35 lbs.

Customer Reviews

back cover reads

Welcome to the world of Cheddar! Snacks, soups, fancy appetizers, budget-wise main courses and desserts - Mad About Cheddar has an imaginative, simple to follow recipe for any family and party occasion. A cookbook you can use every day - a complete range of over 100 nourishing ideas for every meal time.