Los Angeles Street Food:: A History from Tamaleros to Taco Trucks

by Christopher Elliott and Farley Elliott

Book Overview

Los Angeles is the uncontested street food champion of the United States, and it isn't even a fair fight. Millions of hungry locals and wide-eyed tourists take to the streets to eat tacos, down... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1626199914
• ISBN13: 9781626199910
• Release Date: July 2015
• Publisher: History Press
• Length: 176 Pages
• Weight: 2.20 lbs.
• Dimensions: 0.5" x 5.9" x 8.9"