Little Hawaiian 'Ahi Cookbook

by Joanne Fujita

Hawai'i has four types of delicious 'ahi—albacore, yellowfin, bigeye and skipjack—which provide Island chefs with seemingly endless possibilities for preparing this favorite dish. 'Ahi can be prepared... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1566476887
• ISBN13: 9781566476881
• Release Date: November 2004
• Publisher: Mutual Publishing
• Length: 80 Pages
• Weight: 0.40 lbs.