Little Book of Viennese Pastries

by Jeni Wright

Ah, Vienna! Nowhere else is the butter so buttery, the cream so creamy, or the eggs so eggy. Thus you have Viennese pastry, the toast of European foodies for the last couple of centuries. The famous... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0811811751
• ISBN13: 9780811811750
• Release Date: January 1995
• Publisher: Chronicle Books (CA)
• Length: 120 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.4" x 4.4" x 6.1"