Let's Make Sushi!: Step-By-Step Tutorials and Essential Recipes for Rolls, Nigiri, Sashimi and More from a Master Sushi Chef

by Andy Matsuda

Make Incredible Sushi in Your Own Kitchen

Learn the essential techniques to make delicious, properly executed sushi with your own two hands, no matter your skill level. From creative rolls and classic nigiri to beautiful sashimi plates, these helpful tutorials will hone your skills with detailed photos that walk you through every motion and movement. Chef Andy Matsuda, a master sushi chef and founder of the Sushi Chef Institute,...

• Format: Paperback
• Language: English
• ISBN: 1645677087
• ISBN13: 9781645677086
• Release Date: March 2023
• Publisher: Page Street Publishing
• Length: 168 Pages
• Weight: 1.05 lbs.
• Dimensions: 0.4" x 7.7" x 9.0"