Leith's Seasonal Bible

by C.J. Jackson

Provides a complete introduction to seasonal food and contains more than 650 original recipes, all of them tried and tested by Leith's School of Food and Wine. They include cooking with elephant... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0747531781
• ISBN13: 9780747531784
• Release Date: September 2000
• Publisher: Bloomsbury Publishing PLC
• Length: 690 Pages