Lebanese Cuisine

by Dahlia & Marlene

New Update Edition.

Lebanese cuisine is perhaps one of the most typical expressions of Middle Eastern cuisine, extremely varied and heavily influenced by the Arab-Muslim tradition. This is especially noticeable in the prevalence of the use of lamb meat, in the abundant use of dried fruit, especially almonds and pine nuts, and in the lemon juice-based condiments.
Lebanese cuisine is a delight for nothing expensive.
Using fresh, flavourful...

• Format: Paperback
• Language: English
• ISBN: 2372971344
• ISBN13: 9782372971348
• Release Date: November 2015
• Publisher: Edizioni R.E.I.
• Length: 116 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 5.0" x 8.0"