Knives on the Cutting Edge: The Great Chefs' Dining Revolution

by Bob MacDonald

Book Overview

A respectful yet unvarnished tribute to the greatest chefs in Europe and the United States who over the last two decades have led a revolution unlike any in the history of dining. 'Knives on the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0983021988
• ISBN13: 9780983021988
• Release Date: July 2012
• Publisher: Red Portal Press
• Length: 184 Pages
• Weight: 0.62 lbs.
• Dimensions: 0.5" x 5.5" x 8.5"