Kitchen Things: An Album of Vintage Utensils and Farm-Kitchen Recipes

by Richard Snodgrass

Book Overview

Many home cooks--and professionals, as well--swear by the tried-and-true implements they've used for years: the Foley Food Mill that works like a charm every time; the manually operated juicer that's... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1626360367
• ISBN13: 9781626360365
• Release Date: November 2013
• Publisher: Skyhorse Publishing
• Length: 288 Pages
• Weight: 3.50 lbs.
• Dimensions: 1.2" x 10.1" x 10.6"