Kitchen Science

by Shar Levine and Leslie Johnstone

Book Overview

"The clean and colorful format, cleverly boxed lists of supplies, and cartoon characters will encourage youngsters to try these activities on their own."-- School Library Journal Science basics start right at home for children with this fun introduction to the kitchen laboratory. There, simple and safe activities will reveal the excitement of science in an enjoyable, unintimidating atmosphere. And bright drawings and photos add to the kid appeal...

• Format: Paperback
• Language: English
• ISBN: 140272232X
• ISBN13: 9781402722325
• Release Date: June 2005
• Publisher: Sterling Publishing (NY)
• Length: 80 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.3" x 8.4" x 10.1"
• Age Range: 7 to 11 years
• Grade Range: Grades 2 to 6

Customer Reviews

Can't wait to get started!

Wonderful book! We are so excited to finally receive our copy so we can start doing the experiments. A great addition to the home library.

Great book

My two older children (age 7 and 5) really love this book. Most of the experiments in the book include things that you commonly find in your kitchen. The experiments are pretty easy for them to do with minor adult supervision and the book does a good job explaining the science behind the experiments. This has really helped get my kids interested in science. I've just purchased a copy for my 6-year-old nephew for a Christmas gift.