Kismet: Bright, Fresh, Vegetable-Loving Recipes

by Sara Kramer and Sarah Hymanson

Bold Mediterranean flavors and vegetable-centric California cuisine unite in 100+ bright, fresh recipes for everyday meals, from the women chef-owners behind Kismet and Kismet Rotisserie in Los Angeles.

"Kismet is a cookbook created from joy, an immersive and delicious experience that draws you in, hugs you warmly, and shows you just how life-affirming fresh food, lovingly crafted, can be."--Gail Simmons, food expert, TV host,...

• Format: Hardcover
• Language: English
• ISBN: 0593139240
• ISBN13: 9780593139240
• Release Date: May 2024
• Publisher: Clarkson Potter Publishers
• Length: 272 Pages
• Weight: 2.64 lbs.
• Dimensions: 1.0" x 8.3" x 10.3"