Kew on a Plate with Raymond Blanc

by Kew Gardens, Raymond Blanc, Sheila Keating

The best dish on Raymond's menu, according to Raymond, is the 'one that's in season'. In this unique TV series and book, Raymond Blanc and Royal Botanic Gardens, Kew have created a stunning Kitchen Garden at Kew to showcase the heritage and botany of our favourite plants as well as uncover their growing and cooking secrets. We'll explore how these plants arrived in the UK, brought back by intrepid plant hunters, how they flourished and how they spread...

• Format: Hardcover
• Language: English
• ISBN: 147222437X
• ISBN13: 9781472224378
• Release Date: May 2015
• Publisher: Headline
• Length: 288 Pages
• Weight: 2.46 lbs.
• Dimensions: 1.1" x 7.5" x 9.7"
• Age Range: 18 years and up
• Grade Range: Postsecondary