Kant's Theory of Taste: A Reading of the Critique of Aesthetic Judgment

by Henry E. Allison

Book Overview

This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the preeminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. An authoritative guide to the Critique of Aesthetic Judgment (the first and most important part of the Critique of Judgment), no one with a serious interest in Kant's aesthetics...

• Format: Paperback
• Language: English
• ISBN: 0521795346
• ISBN13: 9780521795340
• Release Date: April 2001
• Publisher: Cambridge University Press
• Length: 444 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.9" x 6.0" x 9.0"