Allergy-Free Treats to Make and Share: No Nuts, Eggs, or Dairy---Just Delicious Desserts for All

by Lori Sandler

Book Overview

THE DIVVIES BAKERY COOKBOOK is an opportunity for the millions of people who are dealing with serious food allergies to put the sweet back in their kitchens. With an assortment of delicious recipes,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0312614187
• ISBN13: 9780312614188
• Release Date: November 2011
• Publisher: Griffin
• Length: 164 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.5" x 7.6" x 9.1"