Juicing for the Health of It

by Siegfried Gursche

Book Overview

A concise and invaluable introduction to the benefits of juicing, this text provides scientific information on the therapeutic uses of vegetable juices and the live enzymes present in fresh juice. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1553120035
• ISBN13: 9781553120032
• Release Date: April 2002
• Publisher: Alive Books
• Length: 62 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.1" x 6.5" x 8.5"

Customer Reviews

Easy readiing

This book reads easy and is great for the novice juicer. Also good information for a person that wants to add juicing to their regular diet. Great recipes and easy to use.