Judging Poultry for Production

by James E. Rice

This vintage book contains a detailed treatise on judging poultry and poultry production, with information on judging, culling, breeding, and much more besides. Much of the information contained here... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1446528499
• ISBN13: 9781446528495
• Release Date: January 2011
• Publisher: Herzberg Press
• Length: 444 Pages
• Weight: 1.23 lbs.
• Dimensions: 1.0" x 5.5" x 8.5"