Johnsonville Big Taste of Sausage Cookbook

by Shannon Kring Biro and Shelly Stayer

Johnsonville sausages and bratwurst are the undisputed favorites at NASCAR races, sports games, and backyard barbecues, and in home kitchens across the country. Available at major food stores and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0767924355
• ISBN13: 9780767924351
• Release Date: June 2006
• Publisher: Broadway Books
• Length: 190 Pages
• Weight: 1.06 lbs.
• Dimensions: 0.6" x 7.4" x 9.1"

Customer Reviews

Great recipes

I am an advid cookbook collecter and strive to find the best recipe for dishes so we rarely eat the same thing twice unless it fits the criteria. There are two recipes out of this book that I've tried that fit that criteria. One is the recipe for Old World Lasagna which differs from other recipes by adding Feta cheese, roasted red peppers and spinach beside the normal recipe ingredients found in Lasagna. I make my own garlic noodles and its fantastic. The other is the hearty Minestrone Soup and its taste is unbelieveable the next day.

For Sausage Lovers Everywhere!

Johnsonville does have wonderful tasting sausage! This cookbook brings a variety of great recipes to the table on how to use their sausage! It's absolutely wonderful!