John Torode's Sydney to Seoul: Recipes from My Travels in Australia and the Far East

by John Torode

John Torode is the masterchef of Australia and the Far East - his knowledge and passion will excite and inspire anyone who loves a Thai curry, Malaysian noodle dish or Aussie brunch. If you are a fan of John's food and travel programmes for the Good Food Channel, you will love John's combination of fantastic flavours and straightforward home cooking in this book. John's food is uncomplicated, quick and easy, but always full of flavour, fun and perfect...

• Format: Hardcover
• Language: English
• ISBN: 1472225864
• ISBN13: 9781472225863
• Release Date: January 2019
• Publisher: Headline
• Length: 272 Pages
• Weight: 2.40 lbs.
• Dimensions: 1.3" x 7.8" x 10.0"