John Sarich at Chateau Ste. Michelle

by John Sarich and Lori McKean

The culinary director at the Northwest's premium winery, Chateau Ste. Michelle, presents 120 recipes with creative menus, preparation shortcuts, ideas for special occasions, and expert advice on... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1570611211
• ISBN13: 9781570611216
• Release Date: January 1997
• Publisher: Sasquatch Books
• Length: 176 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.7" x 6.3" x 9.9"

Customer Reviews

Fantastic cookbook for Italian / Mediterranian recipies

I don't have that many cookbooks, but this one is by far my favorite. Great selection of recipies, suggestions for putting together an entire meal.Most things in the book are much easier to make than they appear served - meaning that it'll make you look good without too much effort.