Jim Fobel's Casseroles: Tasty Recipes for Everyday Living and Casual Entertaining

by Jim Fobel

The author of Jim Fobel's Big Flavors--winner of a 1996 James Beard Award--stakes a new claim in a long-unexplored region of the cooking world, revealing how fresh, smart, and flavorful casseroles can be. 208 pp. Author interviews. National publicity. 20,000 print.

• Format: Hardcover
• Language: English
• ISBN: 0517704560
• ISBN13: 9780517704561
• Release Date: January 1997
• Publisher: Clarkson Potter
• Length: 208 Pages
• Weight: 0.78 lbs.
• Dimensions: 8.8" x 1.0" x 6.0"