Jewish Food: The Ultimate Cookbook

by Editors of Cider Mill Press, Kimberly Zerkel, Scott Gilden, et al.

Jewish Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from Jewish traditions and inspired by the contemporary international cultures rooted in this incredible cuisine.

This comprehensive guide takes you on a tour of Jewish cuisine. Spanning traditional High Holiday preparations and contemporary spins on dishes reaching back thousands of years, this wide array of recipes reflects the extensive...

• Format: Hardcover
• Language: English
• ISBN: 1646431723
• ISBN13: 9781646431724
• Release Date: November 2021
• Publisher: Cider Mill Press
• Length: 800 Pages
• Weight: 4.10 lbs.
• Dimensions: 1.8" x 7.1" x 10.6"